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| Volume 25 • Number 3 |
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| On the Cover |
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The newly reopened Museum of Art is a magnificent setting worthy of the collections greeting its stream of visitors.
Photo by Robert Taylor |
| Editor: |
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Carol J. Burr |
| Associate Editor: |
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Lynette Lobban |
| Art Director: |
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George T. Dotson |
| Staff Photographer: |
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Robert Taylor |
| Publisher: |
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The University of Oklahoma Foundation, Inc. |
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Ron D. Burton, President |
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WRITING A RECIPE FOR SUCCESS
Through intense, interactive classes and one-on-one coaching, the Expository Writing Program allows freshmen to hone their composition skills on intriguing topics.
ATOP THE GYMNASTICS WORLD
NCAA Coach of the Year Mark Williams took his upset-minded Sooners into the national finals and emerged with their third title in four years. Can we say "dynasty"?
A WORK OF ART
The event of the spring was the opening of the Fred Jones Jr. Museum of Art’s Mary and Howard Lester Wing, which its architect terms "the best thing I will ever do in my life."
HOOPS ABROAD
Former Sooners on rosters of foreign basketball teams had NBA goals, but they keep their professional dreams alive with well-paying jobs that take them around the world.
SHAKESPEARE TIMES SIX
Challenged to stage an in-class version of a Shakespeare work, a group of Jim Yoch’s students went beyond all expectations, giving the Bard a few contemporary twists.
UNEARTHING PREHISTORIC SECRETS
OU graduate Bill Iseminger has spent his life pursuing the mysteries of Cahokia Mounds, North America’s greatest, most monumental, prehistoric archaeological complex.
THE CHUCK WAGON COOKBOOK
Can’t bear the thought of preparing one more meal in your all-electric kitchen? Consider the chuck wagon cook whipping up three squares for hungry drovers on the trail.
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